Farmer’s Blog 8/28/2022

Farmer’s Blog 8/28/2022

Can you believe it? We’re actually going to have cucumbers. Better late than never, right? I was so excited when Josh brought in the first few cucumbers to the kitchen, I took one and immediately devoured it. You’d think I was starving for cucumbers. Right...
Farmer’s Blog 8/21/2022

Farmer’s Blog 8/21/2022

The plastic is on the new hoophouse! But not without the help of our community. “It takes a village,” they say, and they (whoever “they” might be) were definitely right. We appreciate everyone who came out to lend a hand yesterday. The stress...
Farmer’s Blog 8/14/2022

Farmer’s Blog 8/14/2022

Josh has the jalapenos fermenting! In 6 weeks we should have the hot sauce in the market again for purchase. Fermenting our jalapenos allows micro-organisms and enzymes to convert carbohydrates into alcohol or acid in an anaerobic environment (an environment with no...
Farmer’s Blog 8/8/2022

Farmer’s Blog 8/8/2022

Remember that steer I told you about a few weeks ago? Well…he’s found a friend. Colton has slowly but surely been breaking down Jupiter’s walls. Colton sits down and talks to the cow for a few minutes every day. And now Jupiter will even let Colton...